This isn’t just your average seafood restaurant with a piece of fish and some chips chucked on a plate … there’s a real unique twist on every dish, you can enjoy a range of locally sourced seafood with a mix of other cuisines .. did we mention they serve a ‘to die for’ red Thai monkfish & prawn curry?!? you won’t see that one anywhere else.

My mouth is now watering at the thought of eating one of these dishes, is yours?

At Stay YNA we love working with and supporting local businesses. That’s why when we recommend them we love to have a chat and get more personal! Here’s some of the questions we asked after catching up with the owner of the Fishbox –

Q. What is your Unique selling point? 

A. The Fishbox is a family run business, every step of the way! From my brother , who is a fisherman, catching the fish, in our own family trawler,  to my Dad delivering it all to the shop before it is finally cooked from fresh by my Mum and served by myself and my sister to our customers.

Q. What is the dish you are most proud of in the menu?

A. It has to be our ‘Fishbox’ –  a selection box including a quarter portion of all of our deep fried fish, monkfish, prawns and fish of the day. Served with proper chips cut from Maharees potatoes. We love that it’s all in a box, easy for delivery (which is coming soon) It’s something the town really wants!

The Fishbox is located in the heart of Dingle, their currently open Friday, Saturday, Sunday and Monday 4pm – 9pm

Check out their website –

Give them a call – +353 87 602 7866

Address – THE FISH BOX, Green St, Dingle, Co. Kerry, Ireland

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